Phone: 07 3256 9777 Address: 33/14 Argyle Street, Albion QLD 4010
© 2021 Gateway Products Pty Ltd Terms of Trade Quality Policy Contact Us
Gateway's range of products that can be used in the baking industry provides answers for a range of needs. Covering ingredients as traditional as Enzyme Active Full Fat Soy Flour, Kibble Soy and Vital Wheat Gluten to more sophisticated, innovative products such as the Non-Allergen range and Natural Dough Relaxers to name a few.
Take your time to look around the extra Tabs above as well as the range below. If you have a need for your baking product, chances are we can help, so please contact us.
| Product | Description | Function / Application |
|---|---|---|
| Thermflour | Heat-treated Wheat Flour | Batters, premixes |
| Pregel Wheat Flour GP | Pre-gelatinized Wheat Flour | Choux pastry, batters, premixes |
| Pregel Yellow or White maize Flour | Pre-gelatinized Maize Flour | Used as a thickener to source or dough |
| Bindaze Fine (GF) | White Maize Flour | Gluten free premixes, tortilla |
| Soy Flour Full Fat | Enzyme Active | Bread improvers, premixes |
| Soy Flour Defatted | Heat Treated | Bread, doughnuts, cakes, muffins, premixes |
| Summer Bind (GF) | White Sorghum Flour | Gluten free premixes |
| Goldiluxe | Yellow Pea Flour | Replace soy flour, gluten free |
| Mung Bean Flour | Flour from Mung Bean | Pulse flour, flavour and colour. |
| Wheaten Corn Starch | Wheat Starch | Binding, forming & process enhancement |
| Product | Description | Function / Application |
|---|---|---|
| Vital Wheat Gluten | Wheat Protein | Bread, premixes |
| EWP 90eu | Modified Wheat Protein | Natural dough relaxer, Low carbohydrate bread, premixes |
| EWP S | Modified Wheat Protein | Natural dough relaxer, Low carbohydrate bread, premixes |
| Product | Description | Function / Application |
|---|---|---|
| Soy Flour Full Fat | Enzyme Active | Bread improvers, premixes |
| Soy Flour Defatted | Heat Treated | Bread, doughnuts, cakes, muffins, premixes |
| Fibre Bind S | Soy Fibre | Low GI, low carb premixes |
| Full fat reduced | Flavour Reduced Soy Flour | Flavour and protein, healthy combination with other grains and Pulses |
| Isolated Soy Protein | Soy Protein | Low GI, low carb bread, premixes, egg replacer |
| Soy Crumble | Defatted Soy Honeycombed Crumb | Gluten free, topping or additive with great flavour and crunch and great as an Almond Meal extender |
| Product | Description | Function / Application |
|---|---|---|
| Soy | Raw or Roasted | Flavour and health fortification Gluten free |
| Maize | Yellow or White | Flavour and health fortification Gluten free |
| Mung Bean | Kibbled Mung Bean | Great for colour in multi grain bread |
| Triticale | Kibble Triticale | Great addition to the multi-grain list |
| Chick Pea | Raw or Roasted | Flavour and health fortification gluten free |
| Sorghum | Red or White | Flavour and health fortification gluten free |
| Product | Description | Function / Application |
|---|---|---|
| Soy | Many Varieties Raw or Roasted | Further processing, flavour enhancing, expand variety in finished product ingredient list |
| Maize | Yellow or White Raw or Roasted | Further processing, flavour enhancing, expand variety in finished product ingredient list |
| Sorghum | Red or White Raw or Roasted also available decorticated | Further processing, flavour enhancing, expand variety in finished product ingredient list |
Phone: 07 3256 9777 Address: 33/14 Argyle Street, Albion QLD 4010
© 2021 Gateway Products Pty Ltd Terms of Trade Quality Policy Contact Us